Schweppes Soda Water is forged through the blending of mineral salts with pristine triple filtered water, before being infused with thousands of delicate bubbles known as “Schweppervescence”.®

Floral notes alongside white fleshed peach, pear and all spice characters. The palate displays these same characters in abundance focusing on ripe succulent peach notes, while the mid palate is full, creamy and well textured. The wine has a rich, spice infused finish.

First produced in 1860, The Famous Grouse has been the No. 1 whisky in Scotland since 1980.