It's the cat that got the cream. Oatcream Hazy DIPA, brewed with oats and lashings of sweet milk sugar, balanced with a double dose dry hop of Krush, Peacharine, Dolcita and Riwaka. Velvet smooth mouthfeel and milkshake sweetness balanced with subliminal bitterness, topped with ripe stonefruit, watermelon candy, strawberries and cream and green jelly jet top notes. He's a thicc boi. Purrrfect.

Deeply complex and boldly expressive, this Belgian Cherry Sour Ale pours a rich burgundy-copper and bursts with vibrant cherry fruit ester aromas, developed both from real cherries and the expressive character of traditional Abbey yeast. Tart & layered, a strong sour cherry tang leads the palate, balanced by a bright, cleansing acidity. Subtle spice notes from rye malt and the yeast add nuance and warmth, making this a perfect wintertime sour.

Time for dessert! This beer is fresh, fruity and outrageously luxurious with barrel-loads of crushed strawberries added to the brew to complement the Hüll Melon hops which bring strawberry and honeydew aromatics to the fore. Loaded with oats, wheat and lactose for a rich and creamy mouthfeel, this indulgent brew is balanced by a berry tartness for a bright and refreshing finish.

802 #74 - let the flavours take you on an adventure. Cashmere brings soft melon and lemon-lime, El Dorado packs in pear drop sweetness and ripe stone fruit, while HBC 630 uncovers a bright tropical lift to finish. Each sip builds on the last, and before you know it, you're already chasing the next glass.

802 #73 is like diving headfirst into a tropical breeze. Dolcita lays down soft, candy-sweet fruit, Mosaic bursts through with juicy citrus and stone fruit, while Vic Secret turns up the volume with punchy pineapple and passionfruit. Together they're lush, vibrant, and seriously easy to love. Flavour-packed, and before you know it, you're already reaching for another.

Hey, careful man, there's a Beverage here! Call this beverage what you want: The Dude, his Dudeness, Duder or El Dudarino, if you are not into the whole brevity thing. This Russian Imperial White Stout is made with Cold Brew Coffee from Behemoth's mates at Harpoon in Dunedin and Tahitian Vanilla Beans to really tie the beer together. This beer might be a little out of its element. It's pale but tastes like coffee, chocolate, and vanilla, but close your eyes (think of bowling) and you may just taste something big and dark. So, enjoy this White Russian, in beer form, and take 'er easy. The dude always does. P.S Shut up Donny!

This hero of a double IPA is ready to confront any foe with power and might. A big hitter with power notes of citrus and apricot, Dragon Slayer cuts through the chaos with a great dankness. This is a smooth, stealth-like hunter you will not see coming.

Brewed with the legends at Third Moon of Canada, Wizardry is more than a shared recipe - it's a meeting of minds. Both brew teams aligned on style cues and hop obsessions, and both artists created twin renditions of the same artwork, split and aligned for a true inside-and-out collaboration. A nod to near-alchemy, Wizardry turns traditional ingredients into a new-age hazy: big beer, big flavour, big character-refined for balance and moreishness. It's punch where it counts and polish where it matters.

A very special edition of a Garage favourite, celebrating ten years of their own wicked and Pernicious Weed. Brewed to be bigger, with double the synergistic dry hop hit of Freestyle grown Nelson Sauvin and Rakau hops. More malt, more hops and even more mouth watering bitterness, juicy grapefruit and citrus flavour and ripe passion fruit aroma. Intense? Definitely. Too much? Never.

Cold Filtered for a crisp, clean taste. Fresh, crisp, clean and pure. The most Southern Hops & Malt in the World. Low carb 4.2% lager with 75% less carbs.

A great low carb lager. Three NZ Hops, 100% NZ Malt. Perfect for those hot summer days or a day when you are feeling like taking it a bit easier. Enjoy!

This super tasty IPA hits the spot. Using NZ Hops new Superdelic hop which delivers flavours and aromas of Red Fruit, Candy, Citrus, and Tropical Fruit.