Marion Street, inner city saison, a style of beer from a simpler time, lovingly recreated for the new urban world. Fermented with mixed cultures, aged in oak barrels and blended with a portion of aged sour stock, it's an easy drinking farmhouse style ale with a subtle tart twist. A traditional brew that's as refreshing now as it ever was.

Something strange stalks the deserts of the Mojave. Marvin of the Mojave, West Coast IPA, named after GP's favourite California cryptid. Prepare yourself for a punchy bright IPA packed with Chinook, Simcoe, Mosaic and Columbus Cryo, bringing bold bitterness balanced with juicy malt, big grapefruit citrus, mangoes, sweet berry and just the dankest little hint of the zaza. The truth is out there.

You want it! More Jooosh, extra joooshy hazy pale. Loaded with all the joooshiest hops Garage Project can lay their hands on - Krush, a special batch of Cornerstone Ranch Mosaic, Sativa blend, El Dorado and a generous splash of Krush Hyperboost. It's a veritable fruit salad of mango, pineapple, blueberry, peach and lime. Sooo joooshy!

What evil creeps from within the brewery. Nightmare on Aro Street, blood red IPA, brewed with a terrifyingly juicy blend of 5 malts balanced with the mouthwatering grapefruit citrus hit of Chinook, Simcoe, Citra and New Zealand Cascade. Be afraid, be very afraid.

East Coast anthem IPA - a big ol' hop poppa of a beer, packing in intense mango, tropical fruit hit from US big guns, Simcoe and Mosaic. It's just bigger and juicier than it's bitter West Coast counterpart, like sippin' hazy hop nectar from a can. It's all good.

It's a fruit filled, full cream trip in every sip. Pink Milk, strawberry Oat Cream IPA, brewed with a double dose of creamy lactose sugar, strawberry puree, dragonfruit, vanilla and a careful blend of HBC1019, Galaxy, Luminosa and Sabro hops. Absurdly smooth and juicy sweet, balanced with strawberry, bubblegum, coconut and tropical fruit hops. Udderly delicious!

Kiwi summer vibes. Pohutakawa Daze, crystal clear, crisp New Zealand Pilsner, brewed with NZ Cascade, Riwaka and Nelson Sauvin. Ultra clean with the perfect balance of sweet malt and snappy bitterness finished with bright citrus, white grape and passion fruit notes. Bring on the sunshine.

Waste's only waste if you waste it. Sludgefest IPA, a radical experiment in recycling hops. Multiple doses of leftover dry hop 'sludge', still loaded with hop aroma and flavour, pumped straight from other beers into this tank of Sludgefest making it technically our most heavily hopped beer ever. You won't want to waste a drop.

Brewed with East Coast legends Trillium using hand selected lots from Freestyle Hop's Sunrise Valley farm located in Upper Moutere. With a radical hop free boil and massive dry hop of Nelson Sauvin and Rakau hops, Sunrise Valley is delicious tropical hoppy sunshine in a can.

Swifty is named after the Swiftburn stream that flows through Royalburn Station in the South Island's high country, where Garage Project's spray-free barley is grown. Brewed by the good folks at Garage Project, this is a Refreshing Beer. An uncomplicated, easy-drinking classic ale. You beauty.

Tiny but Mighty. Big things sometimes come in little packages. Say hi to Tiny: Big flavour, without the booze so you can enjoy it anytime, this pack has 2 of each of the Garage Project's non-alcoholic Tiny Range: Tiny IPA, Tiny XPA, Tiny Hazy IPA

Big things sometimes come in little packages. Say hi to Tiny: Brewed with pilsner malt, golden naked oats, Mosaic, Strata and Simcoe, Tiny is specially fermented to give you all the big, juicy hop character you've come to expect from a Hazy IPA - just without the alcohol. Yup that's right. Big flavour, without the booze so you can enjoy your hazy anytime. Tiny, but mighty.