The nose is abundant with vibrant red fruits supported by subtle hints of French Oak. On the palate, well balanced tannins are intertwined with flavours of black cherries, satsuma plums and mulberries. This all leads to a wine which is full bodied in style with a plush mouthfeel and great length of flavour.

A bright ruby hue in the glass, this Awatere Valley Pinot Noir displays aromatic layers of red fruit and spicy florals with hints of crushed herbs. The palate is smoothly textured with flavours of bright cherry, red berries and finely integrated French oak. Mid-weight on the palate, this wine is balanced with refined silky tannins that lead to a long and elegant finish.

Black fruit and dark plum aromas seamlessly blend with subtle spicy notes in this smooth and silky Hawke's Bay Merlot. On the palate flavours of blackberry, cassis and hints of cocoa are balanced with fine tannins leading to a dry and richly textured finish.

Wild raspberry, blueberry, cracked pepper and hints of vanilla bean show on the nose. Powerful and balanced ripe tannins give the wine great savoury structure.

The wine shows attractive brambly, blackberry-like ripe fruits along with spicy and exotic complexity. The palate is rich and textural with salivating soft tannins.

The Gimblett; is traditionally made from a blend of grape varieties. The Cabernet family gives structure and fresh aromatics. Merlot gives richness and mid-palate weight with Malbec helping with complexity, density and colour.

Redcurrant spicy pepper and dried herb aromatics with a fresh vibrant palate showing a rich ripe fruit profile and a soft elegant finish.

Bramble, spice and wild herb aromatics sit gently on the nose, then lead to an elegant finely driven mouthfeel, showing poise, freshness and a lingering persistent finish.

Established in 2001, Waipara Hills is an award winning wine range from the South Island of New Zealand.

Delightfully fragrant with sweet cherry, florals and subtle spice aromas, combining with a silky smooth palate and lovely fruit sweetness. This fresh and vibrant pinot noir sings Central Otago as clearly as the Welcome Swallow's twittering, chattering call.

Rich and ripe flavours of blackberry and dark cherry, flowing through restrained hints of French oak. The finish is long, with soft tannins and undertones of spice.

This distinctive range of wines is skill fully crafted to embody the wild elements of New Zealand terrain combine with viticulture to create these appealing wines. A soft mouth filling wine with real appeal and drinkability. Sweet blackberry flavours on the mid palate soft and juicy finish.